- This event has passed.
Reportable incidents and Complaints In person with Fraser Health
September 5 @ 6:00 pm - 8:00 pm
FreeJoin us and Fraser Health Licensing Officers for this in person workshop, presenting 2 current modules in the Coaching Leaders series
- Reportable Incidents – Why and how we report and their importance.
- Complaints-The benefits of clear communication and how it supports compliance.
Location – 33313 3rd avenue Mission ( at CCRR office/ Family place) 6-8pm
REGISTRATION:
Registration Information:
You must be registered to attend
Cost :Free
Requirements/Policies: This workshop is non- refundable.
- It is the participants’ responsibility to read the workshop/course description and make sure the training selected is suitable for their learning needs.
- Participants must be 19 years of age at the time of registration.
- The equivalent of Grade 8 high-school English understanding, written and oral skills are necessary to actively participate in class.
- Participants must stay for the full workshop/course & actively participate to receive a certificate.
- Doors close 15 minutes after start time in respect to facilitator and participants.
- We are unable to accommodate children during workshop/course time. Please make childcare arrangements.
- Payment must be made at the time of registration to confirm a seat. Registration is online only.
- Receipts and handouts are always sent by email.
- There is a $15 charge to reprint a certificate or receipt for up to 1 year from the workshop/course date.
- Everyone in the class must abide by the Classroom Code of Conduct.
- These are non-credit workshops/courses, meaning they cannot be applied towards the completion of a university or college certificate, diploma or degree.
- While facilitators strive to cover each workshop’s content as outlined in the description as closely as possible, it is important to point out that each educator is on an individual and unique learning pathway.
Register for the course by purchasing a ticket below. For more information email [email protected] or call 778-201-2367.
